Covid-19 Update


We are working hard during this continued uncertainty surrounding the COVID-19 pandemic. Since the inception of Carnivore Crush we have always strived to maintain close and personal working relationships with our farmers and supply chain vendors in order to maintain consistent product offerings of the highest quality and freshness.  

We are delivering in the Toronto area using third party couriers.  Our logistics partners have in term developed and implemented their own procedures during these challenging times in order to assist and circumvent any potential danger from typical delivery or pick up methods. Each delivery will be coordinated and made to accommodate your busy schedule.

Local Toronto Meat Delivery

Ethically-raised meat delivered right to your door from local farms. Every package is made to order so your meat delivery arrives fresh. Shops our steaks, ribs, burgers, roasts, briskets and specialty beef products. No surprises, just the meat you want, when you want it.

Our beef is:

  • Naturally raised on grass and whole-grain diets

  • No antibiotics, hormones, or steroids

  • 100% Canadian Beef

Beef Steak

How About Steak For Dinner Tonight?

Meat Skillet

How Our Meat Delivery Works

Choose Your Meat

Browse our collections of steaks, ribs, burgers, roasts, briskets or speciality beef products and select the meat of your choice. 

Select Your Delivery Date

Place your order and let us know when you want your meat delivered. Please note we only offer Saturday deliveries at the moment.

Cook & Enjoy!

Once your meat arrives, there's nothing left to do but throw it on the grill and enjoy. Bon appetit!

Our Reviews

This was my first order with Carnivore Crush and was impressed with the rich colour of the rib steak upon opening the packaging. Once grilled the quality and flavours were at par with what you would find at any quality establishment. I was blown away by the flavours and tenderness. Great way to have that elegant dinner in your own private atmosphere. 

Our Meat Collections

Dry-aged for 65 days

Flavourful & tender

Sourced from one of three local Ontario farms

Fresh farm to table meat

Dry-aged between 28-32 days
Sourced from one of three local Ontario farms

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Contact Us


Phone: 647-355-5193

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